foodScience of SaltWe have become a salt-obsessed society, but maybe we can blame our ancestors for that?a
cancerPlant CancerPlants spend all day in the sun without sunscreen. Some trees live for thousands of years. Why don’t they die from cancer?
covid19Planet of the StrainsWhy there are new variants of COVID cropping up and this pandemic isn’t ending anytime soon.
Air FryerAir FryingEver wondered how to deep-fry without oil? This is almost, if not quite, the same. Deep frying might be the only cooking technique that seems to make everything better, from the mundane, l...
cultureFrame of ReferenceCan diagnoses depend on your doctor’s mother tongue? My passion for the nuances of language has deep roots in who I am as a person. I study intercultural communication: it’s about how peop...
biologyCheese CrystalsWhite spots are good: are you throwing away a perfectly good cheese? The funny thing about being a food scientist, is that before meeting me, most people have never even heard of my field....
healthComon ColdWe’ve been catching it since time immemorial — so why does the cure still elude us? Have you ever had a cold? I certainly have. In fact, I have one right now, even though you (obviously) can...
AstronomyNight LightDarkness is just the absence of photons. Or is it? A National Heritage is something special. Whether it’s a work of art or a natural wonder, it’s something unique that people are proud of. I...
AntibioticsInfectious CuresHow does a river fight disease? By making your illness catch a cold. The river Ganga has always been known for its healing powers and the purity of its water. Even when stored for a long tim...
biologyExile by OxygenSome organisms never quite worked out how to live with it. This is the story of where they went. Off the coast of Japan, for four months a year, the deep blue sea is transformed into a stunn...